Open Journal Systems

Research on Internal Control of JK Restaurant Company

Wang Yan'guang(Hebei Institute of science and technology)

Abstract

With the steady growth of the national economy, people's income level is higher and higher, and consumers are willing to spend more money to enjoy material life. A large number of overseas catering enterprises has flooded into China's market, which has brought unprecedented competitive pressure, and also made the catering enterprises in China realize their shortcomings. This paper takes JK Restaurant company as an example to study the internal control.

Keywords

JK Restaurant Company; Internal control; Operation risk

Full Text:

PDF

References

Jing Tan. The effective measures to strengthen internal accounting control of enterprises[J].Modern Marketing (bottom 10). 2016,1:36-37.(in Chinese)

Xiulan Wang. Strengthen the internal control of accounts receivable[J]. Modern Enterprise.2012:67-68.(in Chinese)

Li Fang, Xinlian Lu. Discussion on the construction of internal control system of enterprises[J].Cooperative Economy and Technology.2016,21:118-119.(in Chinese)

Jianghong Wu. The status of enterprise risk management[J]. Career Manager.2010,January 13:46-47.(in Chinese)



DOI: http://dx.doi.org/10.26549/jfr.v1i1.385

Refbacks

  • There are currently no refbacks.
Copyright © 2017 Yanguang Wang Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.
  • :+65-62233778 QQ:2249355960 :contact@s-p.sg